The year is almost up and what else could happen? Many things—good and bad. I really do not know what else to say aside from after contemplating whether it is best to promote businesses at this time or not, I realized that regardless of what happened, we can only be optimistic, resilient, and still grateful for whatever blessing that we receive this year.
Kadayawan is one of the country’s unique festivals that do not only celebrate thanksgiving for the bountiful harvest within the region but it highlights the celebration of the 11 tribes that live harmoniously with one another despite diversity.
Can you imagine what happens when empowered women gather over tea on a beautiful afternoon after a year of not seeing face-to-face? It’s an afternoon of endless conversations and picture-taking!
Let’s face it, most of us end and start our year with traditions that add extra excitement to the yearend rush. Yes? Then this blog post is for you! Otherwise, well you can still enjoy the photos and maybe lighten up your mood.
The fastest way to a man’s heart is through his stomach.
Taking this inspiration for the upcoming connectivity of Hongkong and Davao this October, Marco Polo Gateway in collaboration with Marco Polo Davao made a bold step to link two cities together with food. The Taste of Davao, a three-day culinary promotion, showcased the flavors from the eleven tribes of Davao as well as other Filipino favorite dishes at Three on Canton of Marco Polo Gateway. Recipes and dishes were presented by Marco Polo Davao’s Executive Chef Alex Destriza.
As you may have seen in my social media accounts, Philippines AirAsia has introduced an addition to the Santan Combo in-flight meal—the Roasted Dalandan Chicken with Pimiento Sauce. It features Davao’s pride and an award-winning produce of Philippines, the Malagos Chocolate. The santan combo is created by Chef JP Anglo who aims to incorporate local Filipino flavour into your flight experience.
“Food is the wisest gift to give with desserts and chocolates the most popular. It can be enjoyed by many plus the sweet treats can double the happy feelings this season,” says Booboo Maramba, Davao’s pastry queen and the first Wilton Method Instructor of the Philippines.
Davao’s SM Lanang Premier has introduced its very own Food Hall to bring more fun and flavours to the local food scene. Food Hall is located at the Northwing at the second level which can accommodate 350 seats with a contemporary and spacious dining area which will not only be a perfect hang out for family salu-salo but also for your gram-worthy squad goals!
A year ago, I made one of the most crucial decision of my life and never looked back. It was a hard decision but nonetheless, it has to be made and worth it.
In a world where people are given too much freedom, as big as the cyberspace, endless things are likely to happen. People are spending more time in their cyber reality and this has become their breathing space. I am not just highlighting the negative impact of internet to people but I wanted to demonstrate here the importance of internet to our daily lives because ladies and gentlemen, we are in the digital age.
