Dining on the Island at Discovery Samal
What to expect, prices, and dining style when visiting Discovery Samal–a world-class resort that is only a stone’s throw away from Davao City
Resto Review: Momo’s Comfort Food
Have you noticed how Tulip Drive has become the next food hub here in Davao? A handful of resto has sprouted within this neighborhood within …
Resto Review: Robata Davao at the Azuela Cove
Robata or robatayaki generally translates to barbecue or slow grill. As their name suggests their specialty dishes are smoked-flavored grilled items.
Japanese Street Food Experience at Indanganese Takoyaki
Hoteliers turned restaurateurs Dyan Magaso and Chatty So were two who had a rough start in 2020. Combining their culinary education and experience in the tourism industry, the duo started selling the Japanese street food takoyaki in their neighborhood in Indangan. This is the simple story behind their brand name.
Three Reasons Why You Should Visit Café Angelo
One of the things I learned while working for a huge hotel company is that location matters and positioning with location matters even more! Dining out nowadays has totally shifted into a place where people can go and escape the four walls of their houses, or a place where they still feel safe without having to worry about anything and just to enjoy. It has to be located somewhere near and the place has to be of significance to you.
Luxe Restaurant Mr. & Mrs. B Opens in Davao
Another homegrown brand is expanding its line of restaurants to give Davaoenos a different level of dining experience with Mr. & Mrs. B. This is the latest addition to the growing family business from the same company that brought to us Patok sa Manok, Golden Brown and Rekado.
The Good Food, Great Company, and Other Stories on a Plate
What brings people together better than food? I guess none. Known to many other cultures, food is the Filipino’s way of saying “hello”. If you don’t understand what I am saying, try to visit any Filipino household and the first thing that you will hear them asking you is “kumain ka na ba?” (“have you eaten?”) regardless of the time for the day.
Are You Ready to Bramble?
Any great dining experience is qualified by great food and great service.
We went straight to where the social media hype is and it was sitting along Legaspi (Pelayo) Street near Rizal. Bramble is the latest addition to the Bondi group which highlights fresh and healthy produce.
A Katsu Country in Davao City
This is probably the longest time it took me to sort out photos from my food shoots not because I don’t have enough photos that I can share but because I have to stop myself from sharing everything in one blog post! But seriously, this pit stop for our fifth resto during the Davao Food Crawl made me so excited to take photos and enjoy the dishes at the same time.
Modern Heritage at 1953 Kusina Leticia
The seven thousand island of the Philippines gave birth to hundreds and maybe thousands of cuisine influenced by different geographical location, culture (the way of living of people) and trade. The search to define Filipino cuisine is an endless adventure but for most Filipinos, and Davaoenos, we would have a generic idea of what it is by pointing out our favorite home cook dishes with recipes handed down by mothers to daughters and to the families thereafter.